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Field and laboratory studies reveal interacting effects of stream oxygenation and warming on aquatic ectotherma

机译:野外和实验室研究揭示了水流充氧和增温对水生水温的相互作用

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摘要

Aquatic ecological responses to climatic warming are complicated by interactions between thermal effects and other environmental stressors such as organic pollution and hypoxia. Laboratory experiments have demonstrated how oxygen limitation can set heat tolerance for some aquatic ectotherms, but only at unrealistic lethal temperatures and without field data to assess whether oxygen shortages might also underlie sublethal warming effects. Here, we test whether oxygen availability affects both lethal and nonlethal impacts of warming on two widespread Eurasian mayflies, Ephemera danica, Müller 1764 and Serratella ignita (Poda 1761). Mayfly nymphs are often a dominant component of the invertebrate assemblage in streams, and play a vital role in aquatic and riparian food webs. In the laboratory, lethal impacts of warming were assessed under three oxygen conditions. In the field, effects of oxygen availability on nonlethal impacts of warming were assessed from mayfly occurrence in 42 293 UK stream samples where water temperature and biochemical oxygen demand were measured. Oxygen limitation affected both lethal and sublethal impacts of warming in each species. Hypoxia lowered lethal limits by 5.5 °C (±2.13) and 8.2 °C (±0.62) for E. danica and S. ignita respectively. Field data confirmed the importance of oxygen limitation in warmer waters; poor oxygenation drastically reduced site occupancy, and reductions were especially pronounced under warm water conditions. Consequently, poor oxygenation lowered optimal stream temperatures for both species. The broad concordance shown here between laboratory results and extensive field data suggests that oxygen limitation not only impairs survival at thermal extremes but also restricts species abundance in the field at temperatures well below upper lethal limits. Stream oxygenation could thus control the vulnerability of aquatic ectotherms to global warming. Improving water oxygenation and reducing pollution can provide key facets of climate change adaptation for running waters.
机译:热效应和其他环境压力因素(例如有机污染和缺氧)之间的相互作用使对气候变暖的水生生态响应变得复杂。实验室实验已经证明,氧气限制如何设置某些水等温线的耐热性,但只能在不切实际的致死温度下且没有现场数据来评估氧气短缺是否也可能是亚致死性变暖的基础。在这里,我们测试了氧气的利用是否会影响变暖对两种普遍存在的欧亚may,即丹参,Müller1764和Serratella ignita(Poda 1761)的致死和非致死影响。 fly若虫通常是河流中无脊椎动物组合的主要组成部分,并且在水生和河岸食物网中起着至关重要的作用。在实验室中,在三种氧气条件下评估了升温的致命影响。在野外,从42 293个英国溪流样本中的may蝇发生情况中评估了氧气供应对变暖的非致命影响的影响,这些样本中测量了水温和生化需氧量。氧气限制影响了每个物种变暖的致命和次致命影响。低氧分别使丹参E. danica和S. ignita的致死极限降低了5.5°C(±2.13)和8.2°C(±0.62)。现场数据证实了在温暖的水中限制氧气的重要性。氧合不良会大大降低场所的占有率,而且在温水条件下的减少尤为明显。因此,较差的氧合降低了两种物质的最佳物流温度。此处显示的实验室结果与广泛的现场数据之间的广泛一致性表明,氧气限制不仅损害极端温度下的生存,而且限制了远低于致死上限的温度下田间物种的丰度。因此,溪流的含氧量可以控制水温等温线对全球变暖的脆弱性。改善水的氧合作用和减少污染可以为自来水提供适应气候变化的关键方面。

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